Ingredients:
1 avocado
1 apple
How to prepare it:
1. Avocado should be firm yet yielding when gently pushed.
Avocados are served fresh from their peels. There is no need to cook avocados for baby or adult. Give an avocado a gentle roll around your counter to help separate the meat from the shell before you slice.
2. Use the glass grater for grating the apples
3. Mix everything
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